Canned Salmon Recipe: Salmon Dip

This canned salmon recipe is a delicious salmon dip you will use over and over again.

Here’s a great recipe for a salmon spread that is quick and easy to make.

It is perfect for any party or simply a family night in. It’s a great appetizer recipe for the holidays, Thanksgiving, Christmas or New Year’s Eve.

It’s a tasty dip recipe that is ready in minutes thanks to the handy can of salmon sitting in the cupboard.

That’s one of the things I love about this recipe. Got unexpected company? More people showing up than you thought? Just get out the can of salmon and a few other ingredients you probably have on hand and this wonderful dip is made in minutes.

I love recipes that are easy to make and fabulous and this is one of them.

I have it shown spread on rounds of bread and it’s really delicious served that way. Think of small pieces of rye bread. Delicious.

But you can also serve this easy dip recipe with crackers, tortilla chips or things like carrot sticks and celery pieces.

Or make a yummy salmon sandwich. Little party sandwiches would be great with this recipe.

Open face salmon sandwiches on a mixed appetizer platter for your next party perhaps?

I hope you enjoy this one. If you like salmon, I think you will.

Salmon Dip

This canned salmon recipe is a delicious salmon dip that is quick and easy to make for any party or family night.

5 from 1 vote

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Prep Time 10 minutes mins

Total Time 10 minutes mins

Course Appetizer, Snack

Cuisine American, North American

Servings 10 Servings

Calories 133 kcal

Ingredients

 

US CustomaryMetric

 

1x2x···

• 4 ounces cream cheese, softened
• 1 cup sour cream
• 2 tablespoons mayonnaise
• 1 teaspoon lemon juice
• 1/2 teaspoon lemon peel, grated
• 2 tablespoons celery, chopped
• 2 tablespoons fresh dill , finely chopped, or chopped green onion
• 7 ounces canned salmon
• salt and pepper to your taste

Instructions

 

• Blend together cream cheese, sour cream, mayonnaise, lemon juice and lemon peel. Stir in remaining ingredients and season to taste with salt and pepper. Chill before serving.
• Serve with your favorite dippers - crackers, tortilla chips, a great bread or vegetables.
• Makes about 2 cups of dip.

Nutrition

Calories: 133kcalCarbohydrates: 1gProtein: 6gFat: 12gSaturated Fat: 5gTrans Fat: 1gCholesterol: 43mgSodium: 151mgPotassium: 125mgFiber: 1gSugar: 1gVitamin A: 338IUVitamin C: 1mgCalcium: 96mgIron: 1mg

Tried this recipe?Let us know how it was!

Variations:

• Substitute a can of crab meat and this becomes an easy and delicious crab dip.

Not only is it yummy, salmon in just about any form is very healthy for us too. Look here to read about the benefits of including salmon in your diet often.

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If you like this canned salmon recipe, you’ll want to try our other great salmon recipes. Find them here.